The Burkes from Cahir were delighted to see what was included in the hamper which they won last week in a free raffle for customers at Cahir Farmer Market. Congratulations from the stallholders. Enjoy.
We have been making a new three litre juice pouch for the last week. As a launch celebration, we are literally giving them away. One free pouch (normal value €8.00) free when you spend €12 or more on apples at our farm shop. Offer ends Oct 17th.
Our market is tomorrow from 9am – 1pm in the Castle Car Park ,Cahir.
Nasturtium Butter.These lovely colourful flowers not only look spectacular but taste great too, their very subtle radish flavor will enhance your favourite fish or chicken dish. This and all our products are available at our market on Saturdays 9am – 1pm
Potatoes in full flower at Outrath, July 17th.
A potato crop will usually be ready three weeks after flowering.
Jim Trehy of Cahir Farmers Market was presented with a beautiful oil painting by artist Sue Bickley, on the occasion of his eightieth birthday, at last Saturday’s market. Sue who lives near New Inn, painted a pastoral woodland scene for Jim. Happy birthday Jim.
With all the lovely herbs, now in season Knockara Pates, have something different this week for all their Pesto customers. who continue to enjoy, the wonderful seasonal produce.Taste and you will enjoy the superb Parsley and Mint Pesto, the wonderful aroma and taste, will enhance your favorite recipe, as a topping on baked potatoes, one for the BBQ, delicious on roast lamb, as a sauce for pasta just add a little extra olive oil, and to bring the taste of summer add to your pitta bread, sandwiches and burgers.
Simon is a classically trained chef, born in Ireland and based in London. He loves his food and loves to eat… but he doesn’t love the effort in the kitchen.
He was with a Tv3 Film crew shooting footage at Cahir Farmers Market for a New 6 part series,where we will see Simon travel all across Ireland in the search of a good time and some good food!!
KNOCKARA PATES. Maria has been collecting the wonderful herb, Wild Garlic, now in abundance in the woods, and has made a superb wild garlic pesto, for all to enjoy this Easter weekend.Easter egg hunt, at all stalls, find a painted egg and get your chocolate egg from the Easter bunny. See you on Saturday.